Nimbu Pani or Shikanji is an uncomplicated and refreshing popular Indian drink made by mixing lemon juice, sugar, black salt, and spices like roasted cumin powder with h2o. To make use of hing, you have to often include it towards your frying pan when your oil or butter is scorching. https://ethnicindiangrocer.com.au/product/r-g-candy-mukhwas-evergreen-jar-250gm/