6 Ambil piring saji, tata selada romaine dan tomat ceri di salah satu sisi piring. Taruh ayam goreng di sebelahnya. Sajikan dengan saus. Chicken nanban isn't marinated; instead, it’s cooked within a tangy nanbanzuke sauce right after it’s fried. Finally, it is always topped with a creamy Japanese-style tartar sauce https://chickenembassy72592.bloggerbags.com/38010210/detailed-notes-on-chicken-run