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Un examen de pot à maté

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The most common preparation involves a careful conciliation of the yerba within the gourd before adding brûlant water. In this method, the gourd is first filled Nous-mêmes-half to three-quarters of the way with yerba. Too much yerba will result in a "short" mate; conversely, too little yerba results in a http://calebasse-mat-griezmann29580.look4blog.com/17666426/un-examen-de-mat-achat

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